All-Day Apple Butter
Courtesy www.allrecipes.com
Ingredients
• 5 ½ pounds apples - peeled, cored and finely chopped
• 4 cups white sugar
• 2 teaspoons ground cinnamon
• ¼ teaspoon ground cloves
• ¼ teaspoon salt
Directions
1. Place the apples in a slow cooker. In a medium bowl, mix the sugar, cinnamon, cloves and salt. Pour the mixture over the apples in the slow cooker and mix well.
2. Cover and cook on high 1 hour.
3. Reduce heat to low and cook 9 to 11 hours, stirring occasionally, until the mixture is thickened and dark brown.
4. Uncover and continue cooking on low 1 hour. Stir with a whisk, if desired, to increase smoothness.
5. Spoon the mixture into sterile containers, cover and refrigerate or freeze.
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2021-09-19T07:00:00.0000000Z
2021-09-19T07:00:00.0000000Z
https://edition.nwaonline.com/article/284863713780891
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